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Infection Prevention and Control

Learn the essential knowledge and skills to practice infection prevention and control when supporting clients in the community. This course covers common infection‑causing micro‑organisms, the chain of infection, and strategies to prevent and control the spread of infection.

You’ll gain practical understanding of how infections are transmitted and how this applies to safe food handling, client support, and the correct use of personal protective equipment.

Access to the online learning module begins once you have enrolled. Acceptance of Terms and Conditions, including Charges and Refunds, is part of the enrolment process.

Online learning only $60.00

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Glandore, SA 5037
P: +61 8 8293 7557
E: info@learningsimplified.com.au

Acknowledgement of Country
 Learning Simplified respectfully acknowledges the Traditional Custodians of the lands on which we live, learn, and work. We pay our respects to Elders past and present, and recognise their ongoing efforts to protect and promote Aboriginal and Torres Strait Islander cultures. We also acknowledge the strength, resilience, and contributions of people from diverse backgrounds, abilities, and identities who enrich our communities. Together, we commit to fostering inclusion, equity, and reconciliation, ensuring a lasting legacy for future generations.

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